Yam and Peanut Stew with Kale

By Food52

Link to recipe here.

GV comments:  This is a wholesome and very comforting soup with peanut butter, lentils, and yams (or sweet potatoes) blending together as they soften and cook. The cayenne pepper (decrease the amount if you like--I always do) adds just a bit of spice to prevent blandness. The kale, green onion, and chopped peanuts provide a textural contrast to the thick texture of the soup. Everyone I’ve served this to has fallen in love with it.

Timing: 60-120 minutes

Affordability: Total $10-$15

Nutrition: Whole-food unprocessed

Gluten-free

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