By the Gracious Vegan
Link to recipe here.
GV comments: This is a tasty cabbage salad that’s tangier than regular coleslaw (it uses spicy mustard and garlic with oil and vinegar for the dressing instead of mayonnaise, sugar, and mild spices). It's a great side dish next to many different main dishes and sandwiches because it’s colorful and flavorful. Easy to make.
Timing: Under 30 minutes
Affordability: Total $10 or less
Nutrition: Mostly whole-food